Believe green when you wash

Most of us want to do our part in ensuring that our environment remains as safe and healthy as possible for our children and future generations to come. Many people don’t stop to think how their family cleaners can affect the environment, and how poisonous they can make the immediate environment of your property. With a few careful forethought, planning and effort, your home can be cleaned safely and efficiently, sparing the environment, your own home, pets and family from poisonous chemicals and fumes.

Many folks firmly believe that surfaces inside their houses have to be disinfected on a continuous basis to avoid illness and the spread of illness. But the truth is most regions of your home don’t need to be disinfected to prevent the spread of germs. This includes your bathroom. Mild detergents, hot water, and some elbow grease can generally do just fine.

The exception of this rule is your kitchen. Anything involved in food preparation must be completely scrubbed down and disinfected with each use. Including food preparation surfaces, utensils, cleaning clothes, and sponges. For more details about cleaning, check out Stanleysteemer.

When searching for cleaning products, pay special attention to people with the words poison or threat on the label. These words signify the maximum level of danger. Products labeled with the words caution or warning can present a moderate threat and should be considered with care. Read labels and follow the instructions.

Never mix cleaning products, such as those containing chlorine together with those containing ammonia.

Think about using products such as vinegar, baking soda, and gentle detergent when cleaning your home. If you have questions regarding how to properly dispose of toxic household cleaning chemicals, contact your local health department or county sanitation office for ideas and assistance. Most areas supply a household hazardous waste collection site for residents to properly dispose of such items.

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